Our Christmas 2023 Menu

We are pulling out all the stops this Christmas with a fantastic menu exclusively for the Festive period. We will be serving traditional fayre as well as some more unusual dishes – something for everyone, whether for that perfect family get together or the annual works Christmas celebration!

Our Christmas Menu will be available throughout December

View our Christmas Menu 2022

Christmas 2023 Menu

Served throughout December in the restaurant



Roast Tomato & Rosemary soup served with onion bread (v) – 5.95

Runny Camembert studded with walnuts and honey with onion jam and crispy bread (v) – 11.50

Crispy Fried Battered King Prawns with Salt and Pepper Squid, sweet chilli sauce – 8.95

Rich Smooth Duck Liver Pate served with red onion chutney and toasted Brioche – 7.95

Smoked Trout and Cray Fish served with potato and horseradish salad – 11.95

Thinly sliced Smoked Salmon and Prawn Cocktail served with fresh brown bread – 9.95

Creamy Garlic Mushrooms served onto toasted Brioche with wild rocket (v) – 7.95


Traditional Roast Turkey Breast served with Chestnut Stuffing, Pigs in Blankets, Roast Potatoes, seasonal
vegetables and Yorkshire Pudding with a rich gravy – 18.95

Festive Home Made Nut Roast with Chestnuts and Cranberries, served with Roast Potatoes, Seasonal
Vegetables, Yorkshire Pudding with a rich gravy (v) – 15.95

Braised Venison served with Roast vegetables, Sage Dumplings and creamy mash potato – 22.50

Seabass Fillet served with braised Leeks, crushed new Potatoes with a lemon cream sauce – 22.50

Braised Flat Mushroom filled with melting Stilton, baby Spinach, Honey glazed baby vegetables and gratin
dauphinoise potatoes (v) – 15.95

8oz Sirloin Steak served with dauphinoise potatoes, roasted vegetables and Red Wine gravy – 24.50

Crispy Battered Haddock served with chips, peas and tartar sauce – 17.95

Wholetail Scampi served with chips, peas and tartar sauce – 14.95

Calves Liver and Bacon served with mash potato, fresh vegetables and rich gravy – 15.95

Steak and Kidney Suet Pudding served with mash potato, fresh vegetables and gravy – 15.95

Beef Burger served with chips and coleslaw – 13.95 (add cheese 14.50)

Butchers Burger 2 x Beef burgers with cheese, Smokey bacon, chips and coleslaw – 15.95

Piri Piri Chicken Burger spicy Chicken breast burger with chips and coleslaw – 14.95

Vegetarian Burger served chips and coleslaw (v) – 14.95

All Burgers served in a Brioche bun with relish and salad leaves


Traditional Christmas Pudding served with Brandy cream – 7.95

Vanilla Cheesecake topped with salted caramel ice cream, Biscott crumb and caramel sauce – 7.95

Profiteroles with chocolate sauce – 6.95

Sticky Toffee Pudding served with custard or ice cream – 6.95

Festive Mess mixed sorbet, meringue and seasonal berries topped with whipped cream – 8.95

Cheese Selection with Apple, Grapes, Chutney and Cheese Biscuits – 8.95

BOOK NOW ON 01245 237449

Serving throughout December